New Year’s Eve: Ring in the New Year at Saffron, the Vegetarian Eatery
The New Year’s Eve experience includes an elegant Chef’s Tasting menu featuring six-courses. The six-course tasting menu is $125 per person, including a midnight champagne toast. For a $50 add-on, guests can receive a wine flight pairing and full bar. Guests can make their reservations now at www.saffrontheeatery.com Amuse Bouche— For an appetizer, guests will enjoy …
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