Saffron Vegetarian Eatery
Saffron Vegetarian Eatery

Las Vegas

Restaurant Week

$75 per person
June 5 – June 16, 2023

RESERVATIONS
– OR –

First Course

Pumpkin Coconut Soup

Roasted Japanese pumpkin infused with coconuts & leeks, topped with lotus chips, fried basil & chive oil
Saffron

Second Course

Westernized sushi with heart of palm “lobster,” fresh mango & red bell pepper, topped with micro cilantro
Saffron

Third Course

Classic housemade red curry with squash, eggplant, & bell pepper. Topped with whipped cauliflower puree. Served with jasmine rice
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Mushroom Royale

Butter poached trumpet mushrooms in a deeply caramelized onion sauce, simmered with shiitake mushrooms & layered with a coconut shishito emulsion. Served with jasmine rice
Saffron

Fourth Course

Vanilla Coconut Gelato with Fresh Berries

Since 2007, millions of meals have been provided for those in need through Restaurant Week. By joining us, you are helping Three Square reach its goal of feeding hungry families and individuals in Southern Nevada.

Allergy Statement: Menu items may contain or come into contact with WHEAT / GLUTEN, SOY, PEANUTS, TREE NUTS, SESAME & MILK / LACTOSE. For more information, please speak with your server or a manager about your restrictions, allergies and intolerances before ordering
Saffron Vegetarian Eatery Interior

Order Online

Please choose one of the options to order from below
Saffron | Crispy Spring Roll