Lately, you may have noticed more vegan options when you dine out. (Even fast-food joints have vegan and vegetarian options!) This month, plant-based eating gets a starring role on menus, thanks in part to Veganuary, an English charity that encourages people to try a vegan diet for the month of January and which is becoming more popular in the U.S. If you want to give it a go, here are some fabulous options for you while you’re on vacation.
Saffron, The Vegetarian Eatery (3545 S. Decatur Blvd., 702.201.1926), garnered a ton of buzz when it opened, offering Asian cuisine with such items as mushroom dumplings, floating gyoza, and red and green curries, plus vegan cheesecake and gelato.