Considering the amount of energy it takes to power through the annual challenge that is CES, you’ll need to eat well to stay up to the task. Luckily, Las Vegas has a growing number of vegan restaurants. Here are five to try:
Saffron, The Vegetarian Eatery
Saffron, which is in Chinatown, focuses on simple ingredients, locally and responsibly sourced when possible, such as mushrooms from Las Vegas-based Sundown Mushrooms. Menu selections include a vegan and gluten-free tom kha gai, beet tartare or carpaccio, Saffron Green Curry or Saffron Red Curry, Singapore noodles and claypot rice.
3545 S. Decatur Blvd.; 702-201-1926, saffrontheeatery.com